6 onions

1/2 bottle BBQ sauce

1/2 cup garlic

30 scallions

1 large can chipotle pepper

 

***Puree until smooth, add thin slices of barriga to marinate

 

Taco Preparation:

Caramelize barriga on the flat top, add to taco.

Top with Red Cabbage Slaw.

Add Barriga Crema on top.

Garnish with scallions and 3 jalapeño slices.

Lime