6 onions
1/2 bottle BBQ sauce
1/2 cup garlic
30 scallions
1 large can chipotle pepper
***Puree until smooth, add thin slices of barriga to marinate
Taco Preparation:
Caramelize barriga on the flat top, add to taco.
Top with Red Cabbage Slaw.
Add Barriga Crema on top.
Garnish with scallions and 3 jalapeño slices.
Lime