2 stick unsalted butter, melted
1 cup unsweetened cocoa powder
2 cup sugar
4 eggs
4 teaspoon vanilla
2 teaspoon cinnamon
1/2 teaspoon cayenne
1 teaspoon salt
1 cup flour
2 cup Ghirardelli semi-sweet chocolate chips
DIRECTIONS:
- Combine melted butter and cocoa, stir until dissolved.
- Add sugar, mix well.
- Add eggs and vanilla, mix well.
- Stir in flour and all other spices, do not over mix.
- Fold in chocolate chips.
- Bake 30 minutes at 350 degrees in a greased pan.